* Blue Moon Cafe: Innovative cuisine with a
menu that changes weekly. Nice wine list. Cozy, romantic, upscale
atmosphere. Smart casual to dressy. Reservations usually
essential. 253-7006
* Michael’s on the Hill: Friendly service
and a sophisticated menu with European flair. Menu changes every
couple of months and emphasizes seasonal and local ingredients.
Tables on the enclosed "porch" offer views of the sun
setting over the mountains. Live piano music in the Lounge on
Friday & Saturday evenings. Smart casual to dressy.
Reservations recommended. Closed Tuesdays. Six miles South of
Stowe on Route 100 but worth the drive. 244-7476
Red Basil: This
restaurant’s service has
yet to dazzle us, but the Thai food, sushi, and martini menu
have. Casual to upscale casual.
Reservations accepted off season. In season no reservations
between 6 PM and 8 PM. 253-4478
Foxfire: Traditional Italian done well. Pasta,
veal, chicken, beef, and seafood dishes. Very popular with the
locals. Restored farmhouse setting. Veal Saltimbocca, Eggplant Parmesan, and Shrimp Fra Diavlo are some favorites.
Smart casual. Reservations are recommended. 253-4887
Gracie’s:
Great burgers, steaks, salads, wings, casual American. Wonderful
homemade bread. Casual. No reservations accepted. 253-8741
* Hen of the Wood: Chef/Owner Eric Warnstedt was named one of Food & Wine magazine's "Best New Chefs for 2008!" Creative American
fare with an emphasis on local and organic ingredients. The
artisan cheese menu is a nice touch. Nice wine list. The
atmosphere is upscale rustic, as the restaurant is located in a
former grist mill. Smart casual to dressy. Reservations are absolutely essential and should be made in advance of your arrival in town, if possible. 244-7300. Located in Waterbury--about a 15 to 20
minute drive from the Inn.
The Whip: Traditional American and New England
Cuisine with several vegetarian items offered. Good homemade
desserts. Cozy, casual atmosphere. The name comes from their
collection of antique buggy whips. Located inside the Green
Mountain Inn. Reservations accepted. 253-7301
Harrison's: American fare with an emphasis on seafood, steaks, pastas, and sandwiches. Outdoor dining in summer. Casual. Reservations accepted. 253-7773
Mr. Pickwick’s Pub: 150 kinds of ales and
beers, 150 selections of wine, British specialties, and creative
game entrees are what this eatery is known for. Casual pub
setting. Outdoor dining in summer. Located at the Ye Old England
Inne. Reservation accepted. 253-7558
Piecasso: Pizza, pasta, salads, paninis, and subs in a very casual,
contemporary setting. Eat in, take out, or delivery. Just
one mile away. No reservations accepted. 253-4411
The Tavern (at the Stowe Inn): Charming dining room overlooking Stowe Village. Traditional and slightly contemporary American fare. There is a lot of variety--anything from foie gras to a burger. Outdoor dining in summer. Reservations accepted. 253-4030
Tanglewood’s:
The fact that this restaurant
is in a restored barn gives it a rustic Vermont ambiance. Seafood,
steaks, pasta and rack of lamb are creatively prepared and always
fresh. The pace of the service here is leisurely. Closed Mondays.
Reservations recommended. Located in Waterbury, which is about 15
to 20 minutes away. 244-7855
Norma’s: Light, casual
contemporary fare with a view of Mt. Mansfield and the pool
terrace at Topnotch Resort & Spa. Dine at a table inside, at the
bar overlooking the open kitchen, or on the terrace, weather
permitting. Best crab cakes in town! Reservations accepted. 253-8585
We are happy to make reservations for you either prior to your
arrival or once you are here, and we have menus available on-site. We can provide driving directions,
too. If you would prefer not to drive, pick up a business card
from Peg’s Pickup & Stowe Taxi Service from the table in the
Solarium. Please realize some restaurants may be closed
certain nights of the week, or some may be closed or have limited
operating hours during the off-season. Calling ahead
will prevent disappointment.
